Vintage 19th Century French Yellow Small Glazed Confit Pot pewter berry jam spoons Kale & Feta Salad

Kale & Feta Salad

Handmade New England Maine Lobster themed canapé plates for serving small bites of this and that indoors or out

Each drawer opens smoothly and offers generous storage

A lovely shaped handmade mug sporting a deer in relief standing below a rime of forest leaves and branches

Vintage 19th Century French Yellow Small Glazed Confit Pot pewter berry jam spoons Kale & Feta SaladA petite nineteenth century French confit pot in sunny yellow glaze, made for the old preserving tradition of storing meats beneath a cap of fat. Once filled, the pot was kept cool in a cellar or tucked into the earth to hold its contents through the season. Today it is a beautiful accent for wooden spoons, a small bouquet, or a warm bit of Provence on an open shelf.