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complex but never overwrought
and a healthy dose of peat on the nose
It’s technically a blanco
and decades of biodynamic farming converging in a glass
Ridolfi, Rosso di Montalcino, 2023 Z1ZPZphantom complex but never overwroughtRidolfi's Rosso di Montalcino is a ready to drink Sangiovese from north facing slopes in Tuscanyyoung and vibrant, not the cathedral building style of Brunello. Hand harvested grapes go into a 50 day maceration in stainless steel, creating a wine of bright color and immediate appeal: ripe plum and black pepper meet sweet fruit on the palate, held together by tightly woven tannins and a mineral finish.
