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working in the Beaune until 2006 when he found 5 hectares of vines in the Loire
Pair with your favorite cheese
Cheers to quality and authenticity in every sip
We have not used any chemical fertilisers
Giuseppe Mascarello 'Monprivato' Barolo DOCG, 2019 greek olives working in the Beaune untilExperience the excellence of Giuseppe Mascarello's 'Monprivato' Barolo DOCG. Crafted from 100% Nebbiolo grapes, this wine undergoes traditional style fermentation for 20 25 days before maturing in medium sized Slavonian oak barrels for 30 months. Enjoy the rich flavors and aromas that come from carefully thinned estate grown bunches. Pair with your birthday supper!
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